Excuse My French

Description

A raspberry-influenced twist on the classic Sidecar.

Ingredients

1.5 oz Cognac (or Brandy)

.75 oz Chambord

.75 oz Lemon juice

.25 oz Sugar syrup

A tiny pinch of salt

Method

Shake all ingredients with ice and strain into a cocktail glass.

Garnished with a lemon twist and sugar rim.

Picture

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